Tapioca Starch From Vietnam Manufacturer, B2B Portal For Manufacturers

31 Dec 2017  3  Seller

Contact Info

Category : Agriculture
Buying Offer ID : 6072526254
Valid Until : 31/12/2017
Minimum Order Quantity : 500
Language : 13
User Name : Vilaconic
Type Of User : Seller

Contact with


We offer Tapioca Starch from Vietnam manufacturer. Hope to find real buyers on this B2B portal for manufacturers. We also provide other types of produce from our factory.

Vilaconic is one of the leading companies specializing in processing and exporting Tapioca Starch and other agricultural products in Vietnam. We are glad to supply worldwide buyers with Tapioca Starch from Vietnam manufacturer. We have modern and spacious warehouses and factories spreading over the country.

Tapioca flour is an extremely smooth flour, which makes for a great thickener in sauces, pies and soups since it never discolors and contains no discernible taste or smell. It can also be used to replace corn starch (use 2 Tbsp tapioca flour for each 1 Tbsp corn starch). Moreover, it never coagulates or separates when refrigerated or frozen. Use in combination with other gluten free flours for best results.

Details of our product on the B2B portal for manufacturers

Native tapioca starch Food/Industrial grade.

- Starch content: 85% min

- Viscosity: 750 BU

- Moisture: 13% max

- PH: 5-7

- Fibre: 0.2% max

- Whiteness: 90% min

- Protein : 0.2% max

- Ash content: 0.1% max

- SO2: 20PPM max

Packaging & Delivery

Packaging Details

In PP/PE 25-50kg, 850kg Jumbo bag or 25kg paper bag with/without palletized.

Delivery Time


We have the best quality Tapioca Starch from Vietnam manufacturer

Tapioca Starch made from Cassava Tuber is usually used as flour for baking. In industrial processing, it is mainly used to increase the thickness of foods. Tapioca is widely used in Asian Cuisine, especially Thai food. In India, tapioca flour is cooked and added with spices as a side dish.

Some characteristics of Tapioca Starch are:

Free of gluten: This is good news for those who want to bake some cakes but can’t absorb gluten.

Various uses: Tapioca Starch is suitable for baking, bread making, producing snacks, chips, etc. Besides, thanks to the ability to thicken the food, it can be added to soups, dessert, appetizer, pudding or meat sauce.

Tasteless: so it will not affect the food flavors and can be used for vegetarian.

Protein free: This would be definitely helpful for those wishing to cut off protein content in their daily diets.

If you have demand to buy Tapioca Starch on B2B portal for manufacturers, do not hesitate to contact me.

I am looking forward to hearing from you soon.

More Details

Price : Negotiable
Shipping Terms : fob
Type or Status : New

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Tapioca Starch from Vietnam manufacturer, B2B portal for manufacturers


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